Broccoli Apple Slaw is a simple fresh coleslaw that you can throw together in about 10 minutes.
The dressing is made from a combination of mayonnaise, apple cider vinegar and a little honey, it’s really delicious!
I decided to use a ready cut box of broccoli slaw because it’s already cut thin and it’s easier than trying to grate broccoli stems myself.
How to Make Broccoli Apple Slaw
STEP 1 – Start by prepping the green onions by slicing them, then zest the lemon and grate the peeled apples.
STEP 2 – I used a ready shredded broccoli slaw mix for this recipe, so simply empty that into a large bowl.
STEP 3 – Next, mix together the apple cider vinegar, mayonnaise, honey, and salt to create the coleslaw dressing.
STEP 4 – Add the apples, green onions, and lemon zest to the bowl with the slaw mix.
Step 5 – pour over the coleslaw dressing and mix well to combine.
Step 6 – If possible chill for 1 hour before serving, then stir to mix again.
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Broccoli Apple Slaw
Quick and easy, this broccoli apple slaw is the perfect healthy side dish!
- 1 pack broccoli slaw mix
- 1/3 cup mayonnaise
- 2 tbsp apple cider vinegar
- 1.5 tsp honey
- 1 tsp lemon zest
- 1/4 tsp salt
- 2 cups peeled apple , grated
- 1/4 cup green onion , finely chopped
grate 1 tsp lemon zest. Then, chop 1/4 cup green onion and peel and grate two cups of apple.
Mix the apple cider vinegar, mayonnaise, honey, and salt, to make the coleslaw dressing.
Add one pack of broccoli slaw mix to a large bowl along with the green onions, lemon zest, and grated apple.
Pour over your broccoli apple slaw dressing and mix carefully until all the slaw is coated in the dressing.
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