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Sausage pineapple bites on a plate

Sausage and Pineapple Party Bites

These fun little Sausage and Pineapple Appetizer Bites are easy to make in a hurry and would make a great appetizer for your next party!

Course Appetizer
Cuisine American
Prep Time 20 minutes
Cook Time 12 minutes
Total Time 32 minutes
Servings 20 pieces
Calories 81 kcal
Author Sheena Strain

Ingredients

  • 14 oz kielbasa sausage (gluten free) already cooked
  • 20 oz can pineapple chunks or use fresh
  • toothpicks, or party picks

Instructions

  1. Cut the sausage into generous inch sized slices and gently fry in a little oil on both sides until brown.
  2. Place the cooked pieces of kielbasa onto some kitchen paper towels to absorb excess fat.

  3. If using fresh,  cut your pineapple chunks into inch sized pieces and place one piece each of pineapple on top of one piece each of sausage and stick it with a toothpick.

  4. Can be made ahead, store in the fridge. 

Recipe Notes

Kielbasa - there are lots of options these days for gluten free keilbasa, just make sure you choose one that's fully cooked already.

Pineapple - you can use canned or fresh. If you use canned you can use the rings and cut them or choose the ones that are cut into chunks already. 

Serving Size - is one piece of sausage and pineapple. Nutrition calculated based on making 20 pieces. 

Nutrition Facts
Sausage and Pineapple Party Bites
Amount Per Serving
Calories 81 Calories from Fat 45
% Daily Value*
Fat 5g8%
Saturated Fat 2g13%
Cholesterol 13mg4%
Sodium 174mg8%
Potassium 82mg2%
Carbohydrates 4g1%
Sugar 4g4%
Protein 2g4%
Vitamin A 15IU0%
Vitamin C 2.9mg4%
Calcium 7mg1%
Iron 0.4mg2%
* Percent Daily Values are based on a 2000 calorie diet.