Finally a gluten Lemon sugar cookie you'll love! has a lovely tangy sweet taste with real lemon juice and zest
*PLEASE READ NOTES FIRST!* then preheat your oven to 325F.
Bake the gluten free lemon cookies for 12 -15 minutes.
BAKE BY WEIGHT
I bake by weight with a digital kitchen scale as I find that gives the most consistent results for gluten free baking, not all gluten free flour blends weigh the same due to the different flours. I also have cup measure for those that don't yet have a scale.
GLUTEN FREE FLOUR
I prefer to use my own homemade gluten free flour blend as it's cheaper and I get really great results over using ready mixed blends.